Catering Menus

Explore our thoughtfully curated catering menus, designed to delight your guests with a variety of flavorful options for any occasion. From casual gatherings to formal events, we have something to suit every palate.

To ensure your event goes off without a hitch, please review our Pricing Page for detailed information on per-person rates, service options, and additional fees. For answers to common questions about our services, head over to our Q&A Page. There, you'll find everything you need to know about menu customization, dietary accommodations, and booking policies.

If you have any further questions or need personalized assistance, feel free to reach out to us. We’re here to help make your event truly unforgettable!

FAMILY STYLE/BUFFET STYLE

Starters

Cold Starters:

Charcuterie Platter
An elegant assortment of cured meats, gourmet cheeses, seasonal fruits, nuts, and artisan crackers.

Caprese Skewers
Cherry tomatoes, fresh mozzarella, and basil drizzled with balsamic glaze.

Shrimp Cocktail
Jumbo shrimp served with a classic zesty cocktail sauce and lemon wedges.

Spinach Dip
Creamy spinach dip served with pita bread.

Veggie Tray
A colorful array of fresh vegetables served with ranch or crazy feta for dipping.

Hot Starters

Mini Crab Cakes
Bite-sized crab cakes.

Stuffed Mushrooms
Mushroom caps filled with garlic-herb cream cheese and topped with breadcrumbs.

Buffalo Cauliflower Bites
Lightly battered cauliflower tossed in spicy buffalo sauce, served with ranch or blue cheese dip.

Taco Cups
Miniature taco cups filled with seasoned ground beef or shredded chicken, lettuce, cheese, and a dollop of sour cream.

Spinach and Artichoke Dip
Warm, creamy dip served with pita bread.

Chicken Wings (4 per guest)
Crispy, flavorful wings with your choice of:

Honey Ginger
Barbecue
Buffalo (Hot, Medium & Mild)
Jamaican Jerk ( Dry Rub)
Lemon Pepper (Dry Rub)
Gourmet Garlic Parmesan
Cajun (Dry Rub)

Chicken Tenders
Crispy, seasoned chicken tenders served with your choice of barbecue or ranch dipping sauce.

Mini Sandwiches (1 per guest)
A selection of hearty mini sandwiches, including:

Mini Philly-Style Cheese Steak Hoagies
Mini Meatball Bombers
Mini Sliders
Deli Sandwiches

HG's Original Mini Baked Potatoes (2 per guest)
Mini baked potatoes topped with sour cream, cheese, and chives.

HG's "Ultimate" Baked Potatoes – ($Market Price)
Mini baked potatoes topped with broiled lump crabmeat, seasoned shrimp, broccoli, and HG Cajun Sauce.

Hot Entrée

Chicken Marsala

Tender chicken breast in a rich Marsala wine and mushroom sauce, paired with garlic mashed potatoes and roasted asparagus.

Chicken Parmesan

Crispy, breaded chicken topped with marinara and melted mozzarella, served over pasta with garlic bread.

Oven Herb Roasted Chicken

Herb-roasted breast and leg served with a dinner roll and choice of one side.

Pasta Alfredo

Creamy Alfredo sauce over fettuccine with your choice of grilled chicken or shrimp.

Shrimp Scampi

Succulent shrimp in a buttery garlic and lemon sauce, served over linguine.

Vegetable Stir-Fry

A colorful mix of seasonal vegetables stir-fried with shrimp or chicken, served over jasmine rice.

Shrimp & Grits

Southern-style shrimp served over creamy grits, topped with scallions.

Crab Cakes – ($Market Price)

Two broiled crab cakes served with two sides.

Seafood Mac & Cheese – ($Market Price)

Baked macaroni and cheese with crab, shrimp and a special cheese blend.

Seafood Lasagna with Creamy White Wine Sauce (Market Price)

Layers of delicate seafood lasagna crafted with a luxurious blend of flavor burst seasonings. Succulent shrimp, tender crab, and tender scallops are nestled between sheets of pasta, all brought together by a creamy white wine sauce that’s rich, yet perfectly balanced. The sauce is infused with garlic and fresh herbs, adding a depth to each bite. This lasagna is finished with a blend of premium cheeses.

SIDES

Creamy Garlic Mashed Potatoes
Smooth and creamy mashed potatoes infused with garlic and butter.

Herb Roasted Baby Potatoes
Baby potatoes roasted with fresh herbs and a hint of olive oil.

Truffle Mashed Potatoes
Rich mashed potatoes with a touch of truffle oil for an upscale twist.

Roasted Seasonal Vegetables
A medley of seasonal vegetables roasted with olive oil, herbs, and a dash of balsamic glaze.

Char-Grilled Brussels Sprouts
Brussels sprouts char-grilled to perfection with a sprinkle of sea salt.

Grilled Asparagus with Parmesan
Tender asparagus spears topped with a sprinkle of Parmesan cheese.

Southern Baked Macaroni and Cheese
Classic macaroni baked with a creamy, cheesy blend and a golden, crispy top.

Classic Green Beans
Green beans sautéed with a hint of lemon and parmesan cheese.

Cilantro Lime Rice
Fluffy rice infused with fresh cilantro and lime for a bright, zesty flavor.

Herb Butter Rice
Rice cooked with a blend of herbs and a touch of butter for added richness.

Jerk Cabbage
Cabbage sautéed with Caribbean jerk spices for a flavorful twist.

Sweet Glazed Potatoes
Tender sweet potatoes glazed with a hint of flavor burst syrup.

Coleslaw
Choice of creamy or vinegar-based coleslaw with shredded cabbage and carrots.

SALADS

Classic Caesar Salad
Crisp romaine lettuce, Parmesan cheese, and crunchy croutons, tossed with Caesar dressing.

Greek Salad
A refreshing mix of romaine, feta cheese, Kalamata olives, cucumber, red onions, and cherry tomatoes, served with Greek dressing.

Cobb Salad
Mixed greens topped with grilled chicken, bacon, avocado, hard-boiled egg, blue cheese, and cherry tomatoes, served with your choice of dressing.

Garden Salad
A blend of fresh greens, cucumbers, cherry tomatoes, carrots, and bell peppers, served with a selection of dressings.

Spinach & Strawberry Salad
Baby spinach with fresh strawberries, feta cheese, and candied pecans, served with poppy seed dressing.

Southwest Chopped Salad
Romaine, black beans, corn, bell peppers, avocado, and crispy tortilla strips, served with a zesty cilantro-lime dressing.

Pasta Salad
Pasta with cherry tomatoes, black olives, cucumbers, and Italian dressing—a perfect, refreshing side.

Add-On Proteins (Optional)

Grilled Chicken
Shrimp
Salmon

Breads

Dinner Rolls
Soft, classic dinner rolls with a light, fluffy texture.

Corn Muffins
Southern-style corn muffins with a hint of sweetness, perfect for pairing with savory dishes.

Buttermilk Biscuits
Fluffy and buttery biscuits, ideal for a comforting addition to any meal.

Garlic Bread
Toasted baguette slices with garlic butter, perfect for Italian and hearty dishes.

Grilled Artisan Bread
Sliced artisan bread lightly grilled and brushed with olive oil.

Blueberry Cornbread Muffins
A unique twist on cornbread, baked with fresh blueberries for a hint of sweetness.

Cheddar Jalapeño Cornbread
Cornbread with a kick—filled with cheddar cheese and diced jalapeños for added flavor.

Parker House Rolls
Soft, slightly sweet rolls that pull apart easily, a perfect choice for formal gatherings.

Herb Butter Croissants
Flaky croissants with butter, ideal for brunch.

BEVERAGES

Non-Alcoholic Beverages

Iced Tea – Sweetened and unsweetened options
Lemonade – Classic or strawberry
Arnold Palmer – A refreshing blend of iced tea and lemonade
Fruit-Infused Water – Options include cucumber-mint, lemon-lime, or berry-basil
Assorted Juices – Orange and apple
Soft Drinks – Assorted can sodas
Bottled Water

DESSERTS

Dynamic Duo

Red Velvet Cupcake w/ an Oreo Bottom, Cookies & Cream Cheese Frosting and topped w/ Oreo Bits

Chocolate Chip

Chocolate Chip Cookie w/ Semi Sweet Chocolate Chips & Mini Chocolate Chips

"The MVP" Banana Pudding

Our Banana Pudding is our MOST REQUESTED HG Dessert! One Taste and you'll understand

why...Layers of Vanilla Wafers, Banana Slices and our HG Banana Pudding

Chocolate Covered Strawberries

Some desserts need no introduction...
Chocolate Covered Strawberries in Chocolate or White Chocolate

Cheesecake Minis

Mini Cheesecakes...
NY Cheesecake or Strawberry Cheesecake Mini desserts

Food Station

Taco Station
Build your own tacos with a choice of seasoned ground beef, grilled chicken, or vegetarian black beans. Includes soft and hard taco shells with all the toppings: shredded lettuce, cheese, salsa, guacamole, sour cream, and fresh cilantro.

Pasta Station
Customize your pasta with options like penne, fettuccine, and bowtie pasta, with sauces including marinara, Alfredo, and pesto. Toppings include grilled chicken, shrimp, sautéed vegetables, Parmesan cheese, and fresh basil.

Slider Station
Mini sliders with a variety of toppings. Options include classic beef sliders with cheese, crispy chicken sliders. Served with lettuce, tomatoes, pickles, and specialty sauces.

Salad Bar:
A fresh selection of greens including romaine, spinach, and mixed greens. Toppings include cherry tomatoes, cucumbers, shredded carrots, cheese, croutons, nuts, and an assortment of dressings. Add grilled chicken or shrimp for extra protein.

Mac & Cheese Bar:
Classic mac and cheese with a variety of mix-ins and toppings. Customize your bowl.

Breakfast Station : (Brunch Option)
breakfast favorites including omelets, breakfast burritos, pancakes, and French toast. Toppings include fresh berries, whipped cream, and maple syrup, with sides like bacon, sausage, and breakfast potatoes.

Seafood Station:
Fresh seafood options including shrimp cocktail, and mini crab cakes.